These delicate petals in pink shades have a yellow center & pink stems. Refreshingly tart! Juicy, crunchy & succulent. Great tangy, citrus flavor, that pairs perfectly with seafood. Dress up desserts & cocktails.
In season February–November.
Please note: Begonia variety may vary throughout the year. Rest assured that all selections included in this mix have been verified for culinary application and meet food-grade standards for consumption.
