Begonia Flower Mix

These delicate begonia flowers showcase a harmonious palette of red, pink, and white petals, each bloom complemented by a coordinating stem. Their texture offers a pleasing contrast—simultaneously juicy and crisp, with a succulent quality. The flavor profile delivers bright, tangy notes reminiscent of citrus fruits, creating a refreshing sensation. These versatile edible flowers bring a zesty brightness to seafood preparations, add visual and flavor intrigue to cocktail presentations, and provide a sophisticated finishing touch to sweet confections.

In season: February–November

Please note: Begonia variety may vary throughout the year. Rest assured that all selections included in this mix have been verified for culinary application and meet food-grade standards for consumption.